A very simple dish to create if you have leftover rice from the night before.
Basmati Fried Rice
3 cups cooked basmati rice (leftover from the night before, cold)
2 tsp. Sesame oil
1 Tbs. Canola oil
1 ½ cup fresh spinach, chopped (triple washed from the grocery store)
2 Tbs. Oyster sauce
salt and pepper to taste
Heat oils in a wok or non stick skillet over medium high heat. Add rice and spinach and stir fry until rice begins to brown, and emits a nutty smell. Add oyster sauce and salt and pepper and heat through. Serves 4-6.
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